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Santoku Knife

E63-4056C 16.5 cm
  • Stainless Steel, Hammered-effect blade
  • Wooden Handle
  • Made in Seki, Japan
  • Blade Length: 16.5cm
  • Granton edge makes slicing more fluid by creating air space between the knife and food
  • All-purpose knife best suited for slicing, dicing, and mincing
  • Great for restaurants, delis, cafes, and culinary schools