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WO-53-664 14"
WO-53-666 16"
WO-53-667 17" 
  • Round bottom heavy carbon steel wok, commercial grade
  • Traditional Chinese wok pan with round bottom
  • Not suitable for flat electric or flat induction stove
  • Carbon steel wok may rust. Do not forget to season it before use
  • This wok is the proven choice of many professional Chinese chefs
  • Wooden helper handle will not burn when you stir fry over high heat
  • Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry