Low Proximity hoods hang lower over the cooking equipment and allow for lower exhaust flow rates and a smaller hood than traditional Wall Canopy Styles. Hood options available to cover all temperature ranges.
CaptiveAire® is the nation’s leading manufacturer of commercial kitchen ventilation systems. As the industry’s innovator, CaptiveAire® sets the standard for commercial kitchen ventilation equipment and service, and offers the most competitive pricing. CaptiveAire® is also known for the fastest and most reliable lead times in the industry.
CaptiveAire’s integrated kitchen ventilation packages include hoods, exhaust fans, electrical controls, direct-fired heaters, grease duct systems, fire suppression systems, grease filters and utility distribution systems. CaptiveAire’s clients include independent restaurants, national chains, and other public and private institutions.
CaptiveAire has also been repeatedly voted “Best in Class” by Foodservice Equipment & Supplies magazine for their high-quality products and outstanding customer service.
In addition to hoods and exhaust fans, CaptiveAire offers electrical controls and direct-fired heaters. If you need grease duct systems and filters to keep your kitchen well ventilated, you’ll also find a variety of these products. Whether you own a chain restaurant, steakhouse, or small diner, CaptiveAire ventilation system parts and accessories are a smart and long-lasting choice.