Designed to withstand the most demanding of commercial environments, this Vulcan gas stock pot range allows you to prepare pot after pot of your signature soups, stews, and sauces! Equipped with two concentric 55,000 BTU ring-type burners, this unit delivers a total of 110,000 BTU of power to ensure efficiency and even cooking at your operation. The stainless steel front and sides combine with a heavy-duty cast iron top grate to provide outstanding durability.
Two infinite heat control valves along with a standing pilot ignition make this unit easy to use. Plus, a heat shield is included to protect the control valves from steam damage during operation. For maximum convenience, the legs allow you to adjust the working height from 22 1/2″ to 24″ to match your existing line of Vulcan equipment. This unit runs on natural gas.
Founded in 1865, Vulcan is one of the world’s largest restaurant equipment manufacturers. They began as the Hart Manufacturing Company, a small operation in Louisville, Kentucky that made cooking stoves. Throughout the early 1900s, the company began to grow into the business you know today, acquiring the name Vulcan and its commercial lines in 1949.
Vulcan Hart is known for its high-quality, energy efficient products. Designed for commercial use, Vulcan equipment is perfect for restaurants, diners, bistros, and cafeterias that need a reliable stove in order to serve their customers.
Masterful design. Precision performance. State-of-the-art innovation. For 150 years, Vulcan has been recognized by chefs and operators throughout the world as best-in-class supplier for its top-quality, energy efficient foodservice equipment solutions that consistently produce spectacular results. Trust Vulcan’s professional restaurant equipment to help make your culinary creations turn out just right—each and every time.
Vulcan is associated with the Vulcan Food Equipment Group and is a division of the ITW Food Equipment Group.