Reach-In Refrigerator

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  • KELVINATOR: Reach-In Refrigerator

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    Outfit your establishment with reach-in refrigerators, so you can keep items like meats, vegetables, fruits, condiments, and garnishes within reach. These units are available with solid doors, which are easier to keep clean and provide slightly more insulation, or with glass doors that enable product visibility. Reach-in refrigerators with solid doors are more energy efficient than glass counterparts and also retain cold air for longer periods of time.
  • MASTER-BILT: Refrigerator (Slide Door)

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    These reach-in refrigerators have transparent glass doors, so your chefs and servers can quickly and easily view their contents. Ample sized glass doors for maximum product viewing. Four adjustable shelves per door. Electronic thermostat. Recessed evaporator coil housing for increased storage space. White or black exterior, white interior with stainless steel floor.
  • MASTER-BILT: Refrigerator (Swing Door)

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    Outfit your establishment with reach-in refrigerators, so you can keep items like meats, vegetables, fruits, condiments, and garnishes within reach. These units are available with solid doors, which are easier to keep clean and provide slightly more insulation, or with glass doors that enable product visibility. These reach-in refrigerators have transparent glass doors, so your chefs and servers can quickly and easily view their contents. Ample sized glass doors for maximum product viewing. Four adjustable shelves per door Anti-microbial door handles. Heavy-duty door hinges are field adjustable for leveling and tension. White or black exterior, white interior with stainless steel floor.
  • TRUE: Reach-In Refrigerator

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    Proven performance in refrigerated and frozen food storage. All cabinets are NSF/ANSI standard 7 approved for open food products. Castors and locks are standard. T-Series is the #1 selling reach-in line in the foodservice industry. Outfit your establishment with reach-in refrigerators, so you can keep items like meats, vegetables, fruits, condiments, and garnishes within reach. These units are available with solid doors, which are easier to keep clean and provide slightly more insulation, or with glass doors that enable product visibility. You can also choose from single or multi-door models to meet your low- or or high-volume needs.