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Outfit your establishment with reach-in refrigerators, so you can keep items like meats, vegetables, fruits, condiments, and garnishes within reach.
Keep your most used ingredients within reach and at proper storage temperatures with a reach-in refrigerator or freezer. These units are available with solid doors, which are easier to keep clean and provide slightly more insulation, or with glass doors that enable product visibility. You can also choose from single or multi-door models to meet your low- or or high-volume needs.